// Potato Fritters

utensils:
- 1 grater

ingredients:
 - 300 gr of potatoes
- 1 egg
- salt
- flour
- oil
// Potato Fritters

 (for 4 people)
1/ 300 gr of raw grated potatoes, previously drained on a tea-towel.

2/ 1 tea-spoon of salt + 1 egg. Mix well.

3/ Remove some of the water using a spoon (the water rises to the surface because of the salt). 1 soup spoon of flour. Mix well as far as the bottom (optional : a little fresh cream).

4/ Fry in 1 cm of boiling oil.

5/ Turn when the first side is golden.

6/ Drain.

 Eat immediately.